Thursday, February 5, 2009

Stuffed bell peppers


Lunch today!



Ingredients:

1/2 kilo ground lean beef or pork
1 carrot, chopped
2 stalks of celery, chopped
2 cloves of garlic, minced
paprika
1 potato, diced
1 onion, finely chopped
salt and pepper to taste
3 eggs
6 medium bell peppers


Sautee garlic and onion. Add beef and cook until brown.
Add the carrots, celery,potatoes, paprika, water,salt and pepper.
Simmer for 3-5 minutes
Set aside to cool
Preheat oven to 350 degrees F.
Remove the tops and core of bell peppers.
Beat eggs and add to meat mixture
Stuff the bell peppers with the mixture.
Bake for 15-20 minutes






3 comments:

payatot said...

parang ang sarap nyan ah..penge nga nyan! napadaan lang

Dee said...

parang masarap talaga siya. hmm, masubukan nga...

Mom of Four said...

Ay masarap yan, yum yum...fave ko yan dito, kaso di ako marunong gumawa, too much work yata..

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